Steamed mussels in a rich green curry and herbal-infused broth, blended with coconut milk, basil, green and red chili peppers. A unique twist that combines the bold flavors of Thai green curry with the refreshing aroma of Thai herbs..
Crispy golden patties made from minced shrimp, lightly breaded and deep-fried, served with a sweet and tangy dipping sauce with cucumber, red onion, and bell pepper.